Pete Black’s Lifestream

my main at cove: roasted lamb neck, quince, celeriac, olive oil & lamb jus gras

Taken at Cove Bar & Restaurant

main at cove: king prawn nasi goreng, chicken, soft egg, fried shallot, cucumber salad

Taken at Cove Bar & Restaurant

main at cove: appleton rum & cola pork belly, cauliflower, baby pear, crackling

Taken at Cove Bar & Restaurant

starter at cove: "little creatures" battered white anchovies, candied bacon, green olives

Taken at Cove Bar & Restaurant

starter at cove: "little creatures" battered white anchovies, candied bacon, green olives

Taken at Cove Bar & Restaurant

starter at cove: salt & sugar cured venison, pomegranate, blueberries, goats curd, freeze dried cherry, blackberry jim bean vinegar

Taken at Cove Bar & Restaurant

starter at cove: chili jam doughnuts, avocado purée, mole sauce

Taken at Cove Bar & Restaurant

brisbane river at night

Taken at Brisbane River

a seafood feast

Taken at Losantiville

getting ready for a seafood barbeque to celebrate @suziblack's visit

Taken at Losantiville